How to Make Custard Pudding カスタードプリンの作り方

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Autor:	cookingwithdog
Opis:	Our Custard Pudding video is nominated for YouTube Video Awards Japan 2011! Thank you so much for voting for us! m(_ _)m http://www.youtube.com/watch?v=Pzo_h5svaNM#t=4m46s カスタードプリンのビデオがYouTube Video Awards Japan 2011にノミネートされました！皆さん投票して頂き本当にありがとうございました！m(_ _)m http://www.youtube.com/watch?v=Pzo_h5svaNM#t=4m46s Ingredients for Custard Pudding (serves 4) - Caramel - 4 tbsp Sugar 1 tbsp Water 1½~2 tbsp Hot Water - Egg Mixture - 2 Eggs 250ml Milk (8.45 fl oz) 5 tbsp Sugar 130ml Pudding Molds (4.4 fl oz) Unsalted Butter ＜材料＞ 4個分カラメルグラニュー糖大4 水大1 熱湯大1½~2 プリン液卵2個牛乳250ml グラニュー糖大5 130mlプリン型無塩バター(型に塗る) Ingredientes para pudim cremoso (serve 4) - Caramelo - 8 colheres de sopa de Açúcar 2 colheres de sopa de Água 2 a 4 colheres de sopa de Água quente - Mistura de Ovos - 2 Ovos 250ml de Leite (8.45 fl oz) 10 colheres de sopa de Açúcar Forminhas para pudim de 130ml (4.4 fl oz) manteiga sem sal
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Tagi: cooking Japanese food recipes milk egg sugar how to make custard pudding leche flan crème caramel sweet dessert confectionery 洋食日本食お菓子カスタードプリンレシピクッキング作り方

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